(?), n. 1. The act of tasking food; the act of consuming or corroding.
[1913 Webster]

2. Something fit to be eaten; food; as, a peach is good eating. [Colloq.]
[1913 Webster]

Eating house, a house where cooked provisions are sold, to be eaten on the premises.
[1913 Webster]

Eau` de Co*logne"

(?). [F. eau water (L. aqua) + de of + Cologne.] Same as Cologne.
[1913 Webster]

Eau` de vie"

(?). [F., water of life; eau (L. aqua) water + de of + vie (L. vita) life.] French name for brandy. Cf. Aqua vit, under Aqua. Bescherelle.
[1913 Webster]

Eau` forte"

(` frt"). [F., strong water, nitric acid (which is used in etching plates).] (Art) An etching or a print from an etched plate.
[Webster 1913 Suppl.]


New - Add Dictionary Search to Your Site

You can add a free dictionary search box to your own web site by copying and pasting the following HTML into one of your web pages:

<form action="" method="post">
 <p style="text-align: center; font-family: sans-serif;">
  <a style="font-weight: bold;" href=""
     title="FreeDict free online dictionary">FreeDict</a>
  <input type="text" name="word" size="20" value="" />
  <input type="submit" name="submit" value="Search Dictionary" />


a b c d e f g h i j k l m n o p q r s t u v w x y z

Sun 20th June 2021